Makhana - Coffee Caramel
Dessert cravings, meet your crunch fix. Bonvie Makhana – Coffee Caramel pairs light, crispy makhana (foxnuts) with a flavour that feels like a café treat—warm coffee notes with a smooth caramel finish.
Roasted in olive oil and made without palm oil, it’s a premium snack that hits when you want something sweet-ish, indulgent, and different—without going full dessert. Keep it for post-meal munching, chai/coffee breaks, or as a snack-platter wildcard that everyone talks about.
Taste Profile
Coffee-rich • Caramel sweet • Lightly roasted • Dessert-like • Crunchy
Best For
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Post-meal sweet cravings
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Coffee-time snacking
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Movie nights & late-night munching
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Gifting (premium + unique flavour)
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Anyone who loves coffee-caramel desserts
How to Enjoy
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Snack straight from the pack
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Pair with black coffee / cold coffee / chai
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Add to a platter with dark chocolate + nuts for a gourmet vibe
*Pro Tip: Microwave for 20 seconds for extra crunch